Type 1 Diabetes and Weight Loss

Losing weight can be difficult and suffering from Type 1 diabetes can make it even more challenging. The prevalence of obesity has increased in people with Type 1 diabetes in the last 20 years. Type 1 diabetes is a chronic condition where the pancreas cannot produce insulin, which is a hormone responsible for managing blood sugar levels. In the absence of insulin, the body cells cannot use glucose, increasing its level in blood.

Certain factors, such as carbohydrate intake and lifestyle, can increase the risk of weight gain with Type 1 diabetes. But the good news is, with lifestyle and dietary modifications, you can lose weight. Moreover, losing even 5% – 10% of the initial weight aids in better glycemic control.

Table of Contents

Type 1 Diabetes and Weight Gain

Various factors may influence weight when you have Type 1 diabetes. Some of them are:

Insulin types and units
Meal timings
Activity level
Total calorie and fat intake
Alcohol consumption
Sugar intake
Sleep quality
Stress levels

Type 1 Diabetes and Exercise

Staying active when you have Type 1 diabetes aids in losing weight as well as lowers the chance of complications, such as high blood pressure and vision loss. Regular exercise can also improve the quality of your life.

Types of Exercises

However, strenuous activities can drop your sugar levels, resulting in hypoglycemia. So, it is essential to consult your doctor before starting to exercise. Individuals with Type 1 diabetes are generally recommended to carry out moderate- to high-intensity aerobic exercises for at least 150 minutes per week. Some examples include:

Swimming
Jogging
Dancing
Cycling
Walking
Playing soccer or basketball

In addition, two to three sessions of resistance exercises are also recommended. Some examples include:

Resistance band exercises
Body-weight exercises
Weight lifting

ALSO READ Type 1 Diabetes and Magnesium Deficiency

Precautions While Working Out

Various workouts can influence your blood sugar levels in unique ways, based on intensity, type, and duration for which they are carried out. Although exercising may increase your sugar levels, hypoglycemia is a more common consequence.

Here are some tips to prevent low blood sugar levels while working out:

Check your sugar levels before starting and every 30 minutes of exercising
Monitor your blood sugar levels hours after exercising
Stop exercising if you feel dizzy or uncomfortable
Finish workout at least two hours before going to bed
Have a fast acting-carbohydrate, such as fruit juice or carbohydrate tablets, handy while exercising

Your doctor may also advise reducing insulin dose on days when you exercise.

Type 1 Diabetes and Diet

Diet can be a significant contributor to your weight. For instance, high carbohydrate intake results in the fluctuation of sugar levels, which requires more insulin to manage them. Higher doses of insulin results in building muscles as well as fat accumulation, increasing your weight. Being watchful of what you eat helps in losing weight. But, this doesn’t mean going overboard with dietary restriction as nutritional balance is equally important. Following are a few things that can help to lose weight with Type 1 diabetes.

Knowing Glycemic Load and Index of Foods

Glycemic load and glycemic index are terms that aid in understanding the impact of food on blood sugar levels. Glycemic index (GI) indicates how quickly food can increase sugar levels. While glycemic load (GL) takes into consideration the quantity of carbohydrate in a portion of food in addition to how rapidly it increases blood glucose levels. The glycemic index helps in making food choices, and glycemic load aids in comparing portions of various food items. Food that ranks lower on GI and GL scale are better choices for people with Type 1 diabetes.

Carbohydrates

Carbohydrates are the prime food category that influences blood sugar. However, they provide energy and other nutrients and thus cannot be eliminated entirely from the diet. The key is to take the right carbohydrate in adequate quantities. There are two main types of carbohydrates, simple and complex.

Fats

Fats do not contribute much to blood sugar levels, but aid by slowing down the absorption of carbohydrates. However, types of fats may play an essential role in maintaining general health.

Some common fat sources to be consumed are:

Nuts
Seeds
Avocado
Olive oil

Some common fat sources to be avoided are:

Animal meat, such as lamb and beef
Palm and coconut oils
Chicken and pork products
Dairy products such as cheese and butter

Proteins

Protein provides steady energy and has relatively little effect on blood sugar. Healthy proteins that can be consumed with Type 1 diabetes come from a plant source, some of them are:

Lentils
Beans
Seeds
Nuts
Soy
Peas

Some protein sources to avoid are:

Red meats
Ultra-pasteurized and non-organic milk
Cheese

Tips for a Healthy Meal

A healthy meal plan for Type 1 diabetes is like any other diet that helps in preventing long-term disorders. However, those who have Type 1 diabetes should be more aware of the carbohydrate intake so that insulin can be appropriately dosed. For instance, 15 grams of carbohydrate requires one unit of insulin. The ratio may change depending on body weight, duration of diabetes, and physical activity. So, everyone with Type 1 diabetes should know their insulin to carbohydrate ratio.

Some other tips include:

Include healthy fats, protein, and smaller portion of complex carbohydrates
Consume carbohydrates with low GI and GL
Try to include proteins and fats from plant sources
Include nutrient-dense, colorful foods

Type 1 Diabetes and Weight Loss

Type 1 Diabetes and Weight Loss

Type 1 Diabetes and Weight Gain